Originally Posted by imbaked247
With the oil-less fryer does that also mean less calories then the oil deep fryer? I assume so
its a dry, convection, infrared type heat.
zaps the bird to a crisp without the mess and added calories.
Of course you don't get the peanut oil flavor, but the natural chicken/turkey flavor with a good seasoning job and you're all set.
I recommend trying it...can do any kind of meat. Trying another chicken tomorrow and maybe some beef..I'll take a few pics.