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Old 11-11-2012, 08:54 PM   #17 (permalink)
BostonNut
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Quote:
Originally Posted by fullmetal View Post
If you are old fashioned then frying is the way to go. That is the only way I knew as a kid in the south. Cooks fast. Can cook 4-5 birds before lunchtime if you start at daybreak.

Must use peanut oil. I checked Sam's Club on Friday. 35 pounds cost $39.99. Tripled in price over the past 7-8 years.
LMAO....not sure if you know this but New England is nothing like the South...
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