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| Off Topic Discussions about anything! |
| View Poll Results: ? | |||
| Crunchy |
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15 | 35.71% |
| Creamy |
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17 | 40.48% |
| both |
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7 | 16.67% |
| neither |
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3 | 7.14% |
| Voters: 42. You may not vote on this poll | |||
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#5 (permalink) |
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As a true connoisseur of Peanut Butter a question like this isn't easily answered. It really depends on type of bread, jelly pairing, beverage etc. etc.
A Crunchy Peanut Butter with Strawberry Jelly on Fresh Italian Bread is as good as Creamy Peanut Butter with Raspberry Jelly on Whole Grain Toast. I am being completely serious.
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#7 (permalink) |
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Join Date: Sep 2011
Posts: 2,809
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Where do you get it. I can only find creamy honey flavored
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#8 (permalink) |
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When I first saw the honey roast peanut butter I used to only be able to find creamy..after a couple times of buying it I finally saw crunchy pop up on the shelf. I get it at Publix or Walmart.
Peter Pan Honey Roast crunchy is what it's called. Only honey roasted PB I've come across |
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#10 (permalink) |
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I used to love the standard Kraft peanut butter (crunchy or smooth), but since I switched to the "natural", "no-sugar added", I really dislike the regular Kraft.
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#13 (permalink) |
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i like both, depending on what it's being eaten with.
on a side note: has anybody ever gotten the freshly made peanut butter at whole foods? cause that stuff is where it's at!
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#14 (permalink) |
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I chose neither, cause you failed to include extra crunchy as an option. Creamy peanut butter has no place in this world.
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#17 (permalink) |
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Join Date: Oct 2007
Posts: 8,983
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Prizm peanut butter
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#18 (permalink) |
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Member
Join Date: Jan 2011
Location: Wisconsin
Posts: 1,627
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I go crunchy based on the fact that I like to feel like I'm eating something and not mush.
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